Indian Takeaway in

Plymouth

Our Indian Takeaway Service allows you to order our full Menu and enjoy

the Best of Indian Cuisine in the comfort of your own home. Please allow up to one hour for you food to be delivered to your door.

  • Most popular

  • Mixed Lajwab Special Combination of three different tandoori. Barbecued in chefs special spices - Sheek kebab, chicken & lamb tikka £7.95

  • Chicken Tikka Massala Chicken or lamb barbecued & tossed in butter with cultured yoghurt & fresh cream. Garnished with almonds & coconut £11.95

  • Chicken South Bengal Special This is a very tasty dish. Chicken or lamb cooked with almonds & coconut with fresh homemade cheese & yoghurt. Served with mixed exotic combination sauce. This dish is ideal for the ‘curry novice’ – highly recommended £11.95

  • Chicken Kurma Special Chicken or lamb cooked in very very mild spices & garnished with chef special sauce. This dish is for the ‘curry novice’ £11.95

  • Chicken Khori Special Chicken or lamb cooked medium hot with massalla sauce & served garnished with fresh garlic £11.95

  • Starters & Soups

  • Rashmi Lajwab Spicy mincemeat fried in butter served with an omelette on top £6.95

  • Mushroom Tuk Fresh mushrooms mixed with bread crumbs fried in vegetable oil- served crispy £5.45

  • Chicken Cocktail Cooked very mild with masalla sauce - garnished with fresh herbs and cocktail sauce £6.95

  • Lamb Cocktail Cooked very mild with masalla sauce - garnished with fresh herbs and cocktail sauce £6.95

  • Nargish Pattice Boiled eggs cooked with mincemeat served with a mild to medium thick masalla sauce £6.95

  • Murgie Tandoori Chicken marinated on the bone then barbecued in a clay oven £5.95

  • Chicken Tikka Boneless chicken or lamb pieces marinated in chefs special spices and cooked in the tandoor £6.95

  • Lamb Tikka Boneless chicken or lamb pieces marinated in chefs special spices and cooked in the tandoor £6.95

  • Duck Tikka Boneless Duck pieces marinated in chefs special spices and cooked in the tandoor £7.95

  • Sheek Kebab Spicy keema barbecued in the tandoor served in a sausage shape £6.95

  • Mixed Lajwab Special Combination of three different tandoori. Barbecued in chefs special spices - Sheek kebab, chicken & lamb tikka £7.95

  • Somosa (Vegetable) £5.45

  • Somosa (Mincemeat) £5.45

  • Onion Bhazee £5.95

  • Prawn on Puri Prawns cooked with fresh garlic & pepper served on top of puri £6.95

  • King Prawn Butterfly King prawns cooked with garlic & breadcrumbs fried with chefs special spices £7.95

  • Prawn Cocktail £5.95

  • Mala Soup Curried soup mixed with spicy rice & lemon £4.95

  • Dhal Soup Lentil soup £4.95

  • Gobier Batta Fresh cauliflower cooked with fresh spice, then fried in butter £5.95

  • Hot Spicy Kangari Barbecue chicken fried in butter & cooked with fairly hot spices - highly recommended £6.95

  • Chicken Chat on Puri Chopped into small pieces & cooked in chefs special sauce - served with puri £7.95

  • Lamb Chat on Puri Chopped into small pieces & cooked in chefs special sauce - served with puri £7.95

  • Aloo Tuk on Puri Spicy potatoes cooked medium hot. Served on fried puri in butter £6.95

  • Royal Bengal Mass Biran Fried Bengali fish cooked with chefs special spices £7.95

  • Chaana Puri Chick peas with medium spices £5.95

  • Lamb Shingara Special Marinated with pine nuts. The sauce is cooked sweet, hot & sour. Three tastes in one £6.95

  • Chicken Shingara Special Marinated with pine nuts. The sauce is cooked sweet, hot & sour. Three tastes in one £6.95

  • Hargoza Jheenge Special Large king prawn marinated with pine nuts. The sauce is cooked sweet, hot & sour. Three tastes in one £8.50

  • Eastern Eye Special Mix Combination of chicken & lamb tikka, onion & £7.95

  • Vegetable Kushom Mixed vegetable cake fried in ghee £5.95

  • Ruson Mushroom Special Barbecued garlic, cooked with mushroom £5.95

  • Stuffed Pepper Special Fresh green pepper filled with fresh mincemeat then barbecued in a clay oven £7.95

  • Duck Nerchi Kebab Duck cooked with spices then served like a spring roll - has an authentic flavour £7.95

  • Begun Chom Chom Special (v) Fresh aubergine fried in butter mixed with authentic spices - ideal for vegetarians £7.95

  • Eastern Eye Special Pakora Chicken, onion, potatoes & dal mixed together then fried in vegetable oil- this dish has a nice flavour & is highly recommended £6.95

  • Chingarie Rangela Special King prawn cooked in the shell - sweet & sour - with a hint of hot sauce. Served with fresh mint, herbs & coriander £8.50

  • Panir Tikka (v) 100% vegetarian cheese cooked in tandoor £6.95

  • Chicken Tenga Nerchi Chicken or lamb cooked with mango and tamarine £6.95

  • Lamb Tenga Nerchi Chicken or lamb cooked with mango and tamarine £6.95

  • Talepiya Baza Boneless fish cooked in aromatic flavour. Garnished with cream and medium sauce cooked off the bone £7.95

  • Coconut Pakora Sweet coconut & passion fruit mixed, battered & deep fried in oil, served with a separate honey & creamy sauce £6.95

  • Chicken Baharie Baza Fillet of chicken or lamb garnished with garlic, spiced onions and pepper £6.95

  • Lamb Baharie Baza Fillet of chicken or lamb garnished with garlic, spiced onions and pepper £6.95

  • Palak Mushroom - Panir Puree (v) Very traditional Bengoli style - cooked with 100% vegetarian cheese & spinach & mushroom £6.95

  • Paprika Chicken Red pepper cut in half and stuffed with garlic, ginger, paneer cheese and chicken - very tasty dish £7.95

  • Vegetable Maruba (v) Mixed vegetables & coconut cooked with fresh spinach & ginger, stuffed into a yellow pepper with mild sauce £6.95

  • Lamb Harie Organic lamb marinated in a tasty sauce, barbecued in a tandori oven served sizzling £6.95

  • Condiments

  • Mixed Papadams & Chutneys With mint sauce, mixed pickles, onions & mango chutney £2.05

  • Plain Papadam £0.85

  • Spiced Papadam £0.90

  • Pickle & Chutney £0.75

  • Plain Raitha £1.40

  • Cucumber Raitha £1.40

  • K Sauce £0.75

  • Mint Sauce £0.75

  • Exotic Dishes

  • Kalam Karishma This is a highly flavoured dish, barbecued in tandor with chicken or lamb marinated with panir and stuffed in a red pepper, in a sizzler with spiced mango served mild to medium very tasty sauce separately or ask our head chef Kalam to make or choose a dish to suit you £12.95

  • Chicken Tikka Massala Chicken or lamb barbecued & tossed in butter with cultured yoghurt & fresh cream. Garnished with almonds & coconut £11.95

  • Lamb Tikka Massala Chicken or lamb barbecued & tossed in butter with cultured yoghurt & fresh cream. Garnished with almonds & coconut £11.95

  • Hargoza Jheenge Masala Special Large barbecued king prawns mixed with fresh garlic, cream & yoghurt cooked in chefs special spices – highly recommended £16.95

  • Ghee Murgi Special Chicken or lamb cooked in pure butter & garnished with yoghurt & served mild to medium hot £11.95

  • Lamb Special Chicken or lamb cooked in pure butter & garnished with yoghurt & served mild to medium hot £11.95

  • Chicken Badam Makancy This is a dish from Sylhet. Boneless chicken or lamb marinated in very special mild spices & cooked with our ‘secret’ exotic sauce £11.95

  • Lamb Badam Makancy This is a dish from Sylhet. Boneless chicken or lamb marinated in very special mild spices & cooked with our ‘secret’ exotic sauce £11.95

  • Chicken Passanda This dish is specially cooked with lots of pistachio nuts & red wine. It is a very mild dish £12.95

  • Lamb Passanda This dish is specially cooked with lots of pistachio nuts & red wine. It is a very mild dish £12.95

  • Chicken Shahi Azom Special Chicken or lamb cooked in very mild spices & garnished with almonds & coconut - Hint of mayonnaise £11.95

  • Lamb Shahi Azom Special Chicken or lamb cooked in very mild spices & garnished with almonds & coconut - Hint of mayonnaise £11.95

  • Chicken Muglai Zung Special Chicken or lamb cooked with eggs, almonds & fresh cream & served with an exotic sauce £11.95

  • Lamb Muglai Zung Special Chicken or lamb cooked with eggs, almonds & fresh cream & served with an exotic sauce £11.95

  • Chicken South Bengal Special This is a very tasty dish. Chicken or lamb cooked with almonds & coconut with fresh homemade cheese & yoghurt. Served with mixed exotic combination sauce. This dish is ideal for the ‘curry novice’ – highly recommended £11.95

  • Lamb South Bengal Special This is a very tasty dish. Chicken or lamb cooked with almonds & coconut with fresh homemade cheese & yoghurt. Served with mixed exotic combination sauce. This dish is ideal for the ‘curry novice’ – highly recommended £11.95

  • Chicken Bhagishere Special Fried chicken or lamb cooked with cheese. Specially garnished with a fresh marinated sauce £11.95

  • Lamb Bhagishere Special Fried chicken or lamb cooked with cheese. Specially garnished with a fresh marinated sauce £11.95

  • Eastern Eye Special Curry Cooked with mincemeat & tandoori chicken tikka - mixed with a very mild exotic sauce – can be cooked medium hot. (Finest dish on the menu) £12.95

  • Chicken Kurma Special Chicken or lamb cooked in very very mild spices & garnished with chef special sauce. This dish is for the ‘curry novice’ £11.95

  • Lamb Kurma Special Chicken or lamb cooked in very very mild spices & garnished with chef special sauce. This dish is for the ‘curry novice’ £11.95

  • Raga Murgie Mild chicken korma flavoured with green peppers. Served mild to medium hot £11.95

  • Green Chicken Muruba Fresh spinach mixed with fried chicken tikka & cooked with fresh cream cheese. Served in a mild sauce £11.95

  • Murug Chadnie Special Cooked marinated chicken tikka mixed with alfonso mango & served with a mild to hot sauce £11.95

  • Mustard Chicken Chicken mixed with mustard, marinated in garlic, ginger & garnished with cummin seeds. Served with a medium hot sauce £11.95

  • Sizzling Palena Chicken Chicken & panir cheese marinated together with a tasty organic sauce, barbecued in a clay oven & served with fresh garlic & corriander with a medium to hot sauce £13.95

  • Exclusive Dishes

  • Chicken Kalams Delight Spiced chicken or lamb cooked with a slightly tangy taste mixed with fresh seeded bengoli olives & tamarine and mango then garnished with garlic & tomatoes, served with medium sauce – highly recommended £11.95

  • Lamb Kalams Delight Spiced chicken or lamb cooked with a slightly tangy taste mixed with fresh seeded bengoli olives & tamarine and mango then garnished with garlic & tomatoes, served with medium sauce – highly recommended £11.95

  • Chicken Kalia Special Fresh chicken without any spices, just mixed with fresh garlic sauce then cooked with a combination of spices. Served in a Bengal style – fairly hot. Highly recommended £11.95

  • Chicken Khori Special Chicken or lamb cooked medium hot with massalla sauce & served garnished with fresh garlic £11.95

  • Lamb Khori Special Chicken or lamb cooked medium hot with massalla sauce & served garnished with fresh garlic £11.95

  • Chicken Ruson Special Chicken or lamb cooked with barbecued garlic & served medium hot. This dish has a nice flavour £11.95

  • Lamb Ruson Special Chicken or lamb cooked with barbecued garlic & served medium hot. This dish has a nice flavour £11.95

  • Nowabie Special This is a very authentic mixed tandoori cooked with a variety of spices – medium hot. This dish has a nice flavour & will always remind you of The Eastern Eye £16.95

  • Chicken Moris Mossalla Special Chicken or lamb cooked with fresh green chillies & fresh naga pickle, then garnished with fairly hot too very hot – you choose! £11.95

  • Lamb Moris Mossalla Special Chicken or lamb cooked with fresh green chillies & fresh naga pickle, then garnished with fairly hot too very hot – you choose! £11.95

  • Chicken Naga Frazie Special Fairly hot chicken or lamb cooked with fresh green pepper & barbecue sauce. Garnished with garlic & coriander. This dish is ideal for the experienced ‘curry lover’ £11.95

  • Lamb Naga Frazie Special Fairly hot chicken or lamb cooked with fresh green pepper & barbecue sauce. Garnished with garlic & coriander. This dish is ideal for the experienced ‘curry lover’ £11.95

  • Chicken Dingrie Massalla Special Chicken or lamb cooked with garlic mushrooms & homemade cheese stuffed tomatoes. Garnished with mild creamy sauce £12.95

  • Lamb Dingrie Massalla Special Chicken or lamb cooked with garlic mushrooms & homemade cheese stuffed tomatoes. Garnished with mild creamy sauce £12.95

  • Khori Kebab Special This is a very unique dish cooked with barbecued mincemeat then mixed with a medium hot sauce & served in a khori (metal dish) £11.95

  • Chicken Balagonge Special Chicken or lamb cooked with fresh orange & spiced barbecued garlic with mixed herbs – served medium or fairly hot £11.95

  • Lamb Balagonge Special Chicken or lamb cooked with fresh orange & spiced barbecued garlic with mixed herbs – served medium or fairly hot £11.95

  • Chicken Jogonathpur Special Jogonathpur specials are spiced & cooked with freshly chopped green chilli, garlic & fresh Bengali lemon. Served with a medium hot sauce & garnished with fresh coriander. Aromatic flavour £11.95

  • Lamb Jogonathpur Special Jogonathpur specials are spiced & cooked with freshly chopped green chilli, garlic & fresh Bengali lemon. Served with a medium hot sauce & garnished with fresh coriander. Aromatic flavour £11.95

  • Chicken Rezella Merchie Special Chicken or lamb cooked fairly hot with fresh naga chillies with a highly spiced flavour £11.95

  • Lamb Rezella Merchie Special Chicken or lamb cooked fairly hot with fresh naga chillies with a highly spiced flavour £11.95

  • Murgie Darzelling Special Chicken cooked on the bone then cut into small pieces & cooked with green peppers – served fairly hot £11.95

  • Chicken Tikka Bhuna Combination of mixed spices cooked with a medium hot thick sauce £11.95

  • Lamb Tikka Bhuna Combination of mixed spices cooked with a medium hot thick sauce £11.95

  • Chicken Polak Special Chicken or lamb cooked with spinach & homemade cheese – served medium hot £11.95

  • Lamb Polak Special Chicken or lamb cooked with spinach & homemade cheese – served medium hot £11.95

  • Chicken Zul Zula Barbecued chicken or lamb mixed in yoghurt & garlic, mixed with zul zula sauce & served on a sizzler with green peppers £12.95

  • Lamb Zul Zula Barbecued chicken or lamb mixed in yoghurt & garlic, mixed with zul zula sauce & served on a sizzler with green peppers £12.95

  • Lamb Dhal Kubulier Special Lamb steak cooked with lentils & fresh green pepper. Barbecued & marinated with the chefs special ‘secret’ sauce. The chef recommends this dish for all ‘curry lovers' £12.95

  • Sizzling Masloher Special Chicken, meat, prawns & beans cooked with fresh garlic & chillies. Garnished with tomatoes – served medium hot on a sizzler £13.95

  • Murug Muchak Special Chicken cooked with fresh garden mint mixed with golden honey. Served very very mild with ‘secret’ exotic sauce £12.95

  • Chicken Staff Curry Special Chicken or lamb, cooked on the bone, with hot spice, garnished with chefs home-made style sauce, - fairly hot £13.95

  • Lamb Staff Curry Special Chicken or lamb, cooked on the bone, with hot spice, garnished with chefs home-made style sauce, - fairly hot £13.95

  • Chicken Maya Maya Whole breast of chicken, stuffed with spinach & mushrooms, cooked with fresh herbs & ginger medium hot £13.95

  • Duck Dishes

  • Duck Balti £13.95

  • Duck Sherothi Special A very special dish marinated then cooked medium & hot in chefs own style £13.95

  • Duck Tikka Special £13.95

  • Duck Moris Mossalla Fresh green chilli cooked with garlic & spiced onions – served fairly hot in an iron bowl £13.95

  • South Bengal Duck Special A very mild dish cooked with home made cheese with cream & yoghurt with an exotic sauce. This dish is ideal for the ‘curry novice’ £13.95

  • Duck Tikka Mossalla £13.95

  • Duck Jogonath Pur Special Imported Bengali spice lemon cooked with freshly chopped green chillis & garlic. Served medium hot. Highly recommended £13.95

  • Duck Chingarie Special A very unique dish cooked with three different tastes – sweet, hot & sour £13.95

  • Duck Balagonge Imported hot orange cooked with medium to fairly hot spices £13.95

  • Authentic Dishes

  • Chicken Satiya Special This unique dish cooked with chicken or lamb marinated with pistachio, peanuts and then barbecued in tandoori. This dish is finished with sweet honey mixed with a sweet sauce £12.95

  • Lamb Satiya Special This unique dish cooked with chicken or lamb marinated with pistachio, peanuts and then barbecued in tandoori. This dish is finished with sweet honey mixed with a sweet sauce £12.95

  • Chicken Philadelphia Special Chicken or lamb fillet cooked with fresh bindi & channa dal with a medium to hot sauce. Served with lots of sauce with an aromatic flavour £12.95

  • Lamb Philadelphia Special Chicken or lamb fillet cooked with fresh bindi & channa dal with a medium to hot sauce. Served with lots of sauce with an aromatic flavour £12.95

  • Chicken Acharie Special Chicken or lamb cooked with mixed spices, pickle & red chillies with a fairly hot sauce £11.95

  • Lamb Acharie Special Chicken or lamb cooked with mixed spices, pickle & red chillies with a fairly hot sauce £11.95

  • Chicken Baharie Special Chicken or lamb chop – off the bone – cooked with fresh herbs & garlic mixed with green & red chillies. Garnished with a touch of fresh mint. Cooked fairly hot with a very very tasty sauce £11.95

  • Lamb Baharie Special Chicken or lamb chop – off the bone – cooked with fresh herbs & garlic mixed with green & red chillies. Garnished with a touch of fresh mint. Cooked fairly hot with a very very tasty sauce £11.95

  • Patley Nerche (v) This 100% vegetable Panir cheese is marinated & barbecued in the tandoori then cooked with mild to medium sauce £14.95

  • Chicken Mirpurie Patice Chicken or lamb steak marinated in yoghurt & cream then roasted with Kassmiri paste. Served in mild to medium sauce in a South Bengol style. This dish is ideal for all ‘curry lovers’, it’s a very exotic dish. £11.95

  • Lamb Mirpurie Patice Chicken or lamb steak marinated in yoghurt & cream then roasted with Kassmiri paste. Served in mild to medium sauce in a South Bengol style. This dish is ideal for all ‘curry lovers’, it’s a very exotic dish. £11.95

  • Viswanath Bagar Chicken, lamb and duck cooked together with fresh lychees and tamarind. Garnished with a very mild exotic sauce £14.95

  • Narmada Chongee A large piece of marinated chicken breast mixed with mince meat & cooked with fresh lemon, mint, fresh garlic & herbs. Served with a medium to hot sauce £13.95

  • Chacha Batiza Special Fresh, organic chicken cooked with fresh chillies & garlic with madras to vindaloo hot sauce, garnished with potatoe & herbs, This is authentic Bengoli style cooking £9.95

  • Tandoori Specialities

  • Sheek Lajwab Spicy mincemeat – sausage shaped – barbecued in the tandoor with peppers & onions £11.95

  • Murag Tandoor Half a chicken marinated with yoghurt and spice, then broiled in the tandoor £11.95

  • Chicken Tikka A dish from the Hindukush Mountain. Boneless morsels of chicken or lamb marinated in yoghurt and spice, then broiled in the tandoor £11.95

  • Lamb Tikka A dish from the Hindukush Mountain. Boneless morsels of chicken or lamb marinated in yoghurt and spice, then broiled in the tandoor £11.95

  • Zheenga Shaslik - Special Large king prawns – peeled – then marinated in spice and afterwards barbecued in the tandoor with green peppers, onions and tomatoes £16.95

  • Tandoori Mixed Patice Special Combination of all the tandoori in one dish. Sheek kebab, chicken & lamb tikka, tandoor mug, zheenga & tandoori king prawn £16.95

  • Chicken Shaslik Special A most famous North Bengal dish which is barbecued. It has a highly spiced flavour – mild to medium hot £12.95

  • Lamb Shaslik Special A most famous North Bengal dish which is barbecued. It has a highly spiced flavour – mild to medium hot £12.95

  • Hot, Sweet & Sour Dishes

  • Chicken Chingarie Special These chingarie dishes are very unique, cooked with spiced green peppers & onions. Three different tastes – sweet, hot & sour. Can be cooked with king prawn £11.95

  • Lamb Chingarie Special These chingarie dishes are very unique, cooked with spiced green peppers & onions. Three different tastes – sweet, hot & sour. Can be cooked with king prawn £11.95

  • Chicken Dansak Special Cooked with lentils & pineapple. This tasty dish is highly spiced & is sweet, hot & sour £11.95

  • Lamb Dansak Special Cooked with lentils & pineapple. This tasty dish is highly spiced & is sweet, hot & sour £11.95

  • Chicken Patia Nehari Special Chicken or lamb cooked in the chefs own style. The chef recommends the dish for all “curry lovers” £11.95

  • Lamb Patia Nehari Special Chicken or lamb cooked in the chefs own style. The chef recommends the dish for all “curry lovers” £11.95

  • Chicken Naga Ceylon Special Chicken or lamb cooked with spiced coconut & fresh lemon. Garnished with very strong spices & served very hot. Sweet & sour £11.95

  • Lamb Naga Ceylon Special Chicken or lamb cooked with spiced coconut & fresh lemon. Garnished with very strong spices & served very hot. Sweet & sour £11.95

  • Chicken Malayan Rabba Special Chicken or lamb. This dish originates from Hemaly – India. It is very fruity, cooked with pineapple & garnished with a sweet garlic sauce £11.95

  • Lamb Malayan Rabba Special Chicken or lamb. This dish originates from Hemaly – India. It is very fruity, cooked with pineapple & garnished with a sweet garlic sauce £11.95

  • Chicken Kashmiri Patak Special Chicken or lamb cooked very mild with banana & lychees – very fruity. Served with chefs own special sauce £11.95

  • Lamb Kashmiri Patak Special Chicken or lamb cooked very mild with banana & lychees – very fruity. Served with chefs own special sauce £11.95

  • Chicken Vhai Vhai Shomrat Chicken or lamb cooked with very special Bengali Boroi (plum) with fresh Mint and tamarind. Garnished with fresh coriander. Taste sweet / out with tinkle of hot £11.95

  • Lamb Vhai Vhai Shomrat Chicken or lamb cooked with very special Bengali Boroi (plum) with fresh Mint and tamarind. Garnished with fresh coriander. Taste sweet / out with tinkle of hot £11.95

  • Bengal Fish Dishes

  • King Prawn Jogonathpur Jogonathpur specials are spiced & cooked with freshly chopped green chilli, garlic & fresh Bengali lemon. Served with a medium hot sauce & garnished with fresh coriander. Aromatic flavour £16.95

  • Royal Bengali Fish Special East Bengali fish fried then barbecued in a tandoori clay oven & served in a mild to medium hot sauce cooked on the bone £15.95

  • King Prawn Polak Special This dish is recommended for all ‘curry lovers’ £16.95

  • King Prawn Zul Zula Barbecued king prawns mixed in yoghurt & garlic, mixed with zul zula sauce & served on a sizzler with green peppers. This is a nice flavoured dish – mildly spiced £17.95

  • King Prawn Champan Special Whole king prawns cooked with exotic spices & served with the chefs own special sauces. Medium to Very Hot £17.95

  • Banaroshinga Special This very special dish cooked with large fried king prawns in their shell, mixed with soya sauce, spiced garlic, red chillies & a pinch of fresh mint. Served with a fairly hot sauce £17.95

  • Tilapia Jung This dish is cooked with 100% boneless fish from Bangladesh its very tasty cooked with a secret sauce £16.95

  • Tandoori Fish This 100% fish dish is marinated in fresh garlic and lemon with a combination of spices, then barbecued in the tandoori clay oven. Served Bengali style, cooked on the bone £16.95

  • Special House Dishes

  • Chicken Chenikum Massalla Chicken or lamb steak cooked with Panier and mild cheese, mixed with almond and coconut. Garnished with cingarie sauce. Served very mild £11.95

  • Lamb Chenikum Massalla Chicken or lamb steak cooked with Panier and mild cheese, mixed with almond and coconut. Garnished with cingarie sauce. Served very mild £11.95

  • Zulsha Murgie This unique dish is shredded off the bone and cooked with a fairly hot sauce, lightly spiced. Cooked like a 'chat' style £11.95

  • Chicken Dilruba Merchi Chicken or lamb cooked with fairly hot spices in a Kaliya style. Mixed with cardimon, lentils and fresh spinach. Served with a medium sauce £12.95

  • Lamb Dilruba Merchi Chicken or lamb cooked with fairly hot spices in a Kaliya style. Mixed with cardimon, lentils and fresh spinach. Served with a medium sauce £12.95

  • Panir Tikka (v) This 100% vegetable dish consists of marinated Panier cheese cooked in the tandoori then roasted in butter. Served sizzling £11.95

  • Chicken Merchee Madrasie Chicken or lamb cooked with fresh green chillies with a fairly hot sauce & garnished with garlic, herbs & coriander £11.95

  • Lamb Merchee Madrasie Chicken or lamb cooked with fresh green chillies with a fairly hot sauce & garnished with garlic, herbs & coriander £11.95

  • Chicken Naga Aloo Chicken or lamb cooked with spiced potatoes & very hot naga chillies. This is a very hot dish. Garnished with garlic in lots of sauce £11.95

  • Lamb Naga Aloo Chicken or lamb cooked with spiced potatoes & very hot naga chillies. This is a very hot dish. Garnished with garlic in lots of sauce £11.95

  • Chicken Palanga Merchi Chicken or lamb cooked extremely hot with lots of fresh chillies and naga with a touch of lemon juice and garlic with a very hot sauce. This is the hottest dish on the menu £11.95

  • Lamb Palanga Merchi Chicken or lamb cooked extremely hot with lots of fresh chillies and naga with a touch of lemon juice and garlic with a very hot sauce. This is the hottest dish on the menu £11.95

  • Chicken Mama-Bagina Special Chicken or lamb cooked with spiced onions, garlic, ginger, with mild spice. Garnished with fresh star seeds, touch of mixed Masala. Served very mild Bengali Korma style £11.95

  • Lamb Mama-Bagina Special Chicken or lamb cooked with spiced onions, garlic, ginger, with mild spice. Garnished with fresh star seeds, touch of mixed Masala. Served very mild Bengali Korma style £11.95

  • Chicken Bangoin Bhoona Chicken or lamb cooked in chunky spiced tomatoes mixed in chilli pickle and garlic. Served with a fairly hot sauce £11.95

  • Lamb Bangoin Bhoona Chicken or lamb cooked in chunky spiced tomatoes mixed in chilli pickle and garlic. Served with a fairly hot sauce £11.95

  • Chicken Tenga Tatoi Chicken or lamb cooked with tamarino & spiced mango, a touch of fresh garlic & dry chilli cooked in a medium to fairly hot and sour sauce. This dish is found in the South & North of Bengol, one of our chefs favourite dishes – very tasty £11.95

  • Lamb Tenga Tatoi Chicken or lamb cooked with tamarino & spiced mango, a touch of fresh garlic & dry chilli cooked in a medium to fairly hot and sour sauce. This dish is found in the South & North of Bengol, one of our chefs favourite dishes – very tasty £11.95

  • Kuchaiy Gosth Fresh lamb chop cooked with black cardimon seeds & a touch of fresh spinach & potatoes. Served medium hot, a very tasty dish & highly recommended £12.95

  • Chicken Balti Special Home made style chicken or lamb cooked medium hot £11.95

  • Lamb Balti Special Home made style chicken or lamb cooked medium hot £11.95

  • Chicken Keama Peas Aloo Balti Home made style chicken or lamb cooked medium hot £12.95

  • Lamb Keama Peas Aloo Balti Home made style chicken or lamb cooked medium hot £12.95

  • Biryani Dishes

  • Prepared chicken etc. is fried in spiced oil with sultanas, peeled almonds, rice & garnish. Served with a mild or medium sauce. Ideal for the inexperienced in Oriental cuisine yet with a flavour that appeals to the hardened addict

  • Chef Special Biryani Rice, mincemeat & chicken with spinach & chickpeas cooked together. Served with a separate vegetable curry £15.95

  • Eastern Eye Special Biryani Rice, chicken, meat & prawn cooked together. Served with a separate vegetable curry £15.95

  • Chicken Biryani £13.95

  • Lamb Biryani £13.95

  • Prawn Biryani £14.95

  • King Prawn Biryani £16.95

  • Vegetable Biryani £10.95

  • Chicken Tikka Biryani £14.95

  • Lamb Tikka Biryani £14.95

  • Tandoori Chicken Biryani £14.95

  • Vegetarian Dishes

  • Eastern Eye Shobze Cooked fairly hot & served in a metal bowl £9.95

  • Sag Panier Special Spinach cooked with cheddar cheese – medium hot £9.95

  • South Bengal Vegetables Cooked very mild with fresh cream & yoghurt. Garnished with exotic sauce £9.95

  • Vegetable & Chana Matak Medium hot £9.95

  • Jera Aloo Bhuna Served medium to hot £9.95

  • Vegetable Kalia Cooked with fresh peppers & garlic with mixed spices £9.95

  • Vegetable Matie Jogonathpur This dish is highly recommended – medium to hot £9.95

  • Green Bean Special Garlic, Spinach cooked in Bengoli beans together with medium, dry spiced onions plus a touch of peppers, highly authentic style £9.95

  • Sides

  • Egg Bhuna Boiled egg cooked with mixed spices £5.95

  • Mixed Vegetable Bhuna £4.95

  • Bondi Bhazee Okra £4.95

  • Brinzal Bhazee Aubergine £4.95

  • Bombay Aloo Spiced potatoes £4.95

  • Sag & Aloo Bhuna Spinach & potatoes £5.95

  • Aloo & Gobi Bortha Cauliflower & potatoes £5.95

  • Tarka Dhal Lentils with garlic £4.95

  • Kaboli Ka Channa Chickpeas in spice £4.95

  • Mushroom Bhazee £4.95

  • Peas Polak Panir Peas with spinach & cheese £5.95

  • Peas on Cheese £4.95

  • Aloo Mati Jerabhuna Spiced potatoes with fresh matie leaves & era £4.95

  • Rice Dishes

  • Boiled Rice £3.50

  • Pilau Rice £4.00

  • Fried Rice £4.20

  • Egg Fried Rice £4.20

  • Chicken Fried Rice £5.45

  • Prawn Fried Rice £6.45

  • Lemon Rice £4.20

  • Mushroom Rice £4.20

  • Garlic Rice £4.20

  • Keema Rice £5.45

  • Breads

  • Naan £3.00

  • Peshwari Naan £3.45

  • Keema Naan £3.45

  • Garlic Naan £3.45

  • Stuffed Naan £3.45

  • Paratha £3.50

  • Stuffed Paratha £3.95

  • Chapati £2.10

  • Akbori & Cheese Naan £4.00

  • Tandoori Roti £2.70

  • Polak Naan £3.95

  • Chilli Naan £3.95

  • English Dishes

  • Sizzling Fish Special Garlic, ginger, fresh olives & olive oils, marinated together severed sizzling cooked like steaks £13.95

  • Roast Chicken Served with chips (on the bone) £10.95

  • Fried Chicken Served with chips (off the bone) £9.95

  • Chicken Omelette Served with chips £9.95

  • Mushroom Omelette Served with chips £9.95

  • Prawn Omelette Served with chips £9.95

  • Fish Fingers Served with chips £9.95

  • T Bone Steak Served with chips £17.95

  • Chips £3.50

  • Fried Mushrooms £2.45

Tel: 01752 262948 / 226791 Mobile: 07956 322390